Tonight-Black bean burgers--Tim remarked as a boat drove down the road, "They got to go to the lake, and they probably ate real burgers too!" All I can say is bless his heart-please turn him away if he comes begging for dinner at your door!
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| burgers before cooking |
The black bean burgers were easy to make, but not such a big hit. Ours turned out dry and rather flavorless. Not a success, but we did not run screaming from the table-either!
We paired this new recipe with a home-grown tossed salad and home made croutons topped with dressing from the Olive Garden (YUM)!
We also tried a new recipe for Ya-Ya. It is a sweet potato bread using very little four. The breads turn out tender and are great topped with pumpkin seeds!
I have a great meatless burger recipe that is a fave around here. Looks like a burger, tastes like a burger...even feels like a burger, but there's no moo in it at all. I'll email you the recipe.
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